6 Inch Curved Fibrox Pro Boning Knife with Semi-stiff Blade

When cutting close to and around the bone, having a better working angle is essential. This is particularly important when dealing with fish or when precision is paramount. The patented Fibrox Pro handle, designed ergonomically and with a non-slip feature, ensures a comfortable grip regardless of hand size or grip location. It is crafted to reduce wrist tension while providing a secure hold, being both lightweight and durable. This makes the knives feel more like an extension of your hand rather than mere tools. The textured handle remains secure even when wet or greasy, allowing for precise and effortless cuts on every occasion.

For these reasons, Fibrox Pro cutlery has been the preferred choice of culinary professionals for years, given its hygienic and dishwasher-safe qualities. The National Sanitary Foundation (NSF) certification guarantees the highest sanitary standards, providing assurance when using the product.

Victorinox Swiss Army, established in Switzerland since 1884, caters to both seasoned and novice home chefs, offering not only the right tools and expertise but also the confidence to achieve culinary aspirations. The brand provides a lifetime guarantee against material and workmanship defects.

Please be aware that this item is shipped with international item number 5.6603.15 on the blade. Additional information from the seller includes:

• Blade type: curved/narrow
• Blade material: stainless steel
• Care and Use tips: While Fibrox Pro knives are dishwasher safe, handwashing is recommended for longevity. Dishwashers can cause knives to dull due to high water pressure. Hone your knives regularly and sharpen when needed for maximum sharpness.

The curved, semi-stiff blade is ideal for heavier cutting tasks such as beef, pork, and game. It excels at slicing through bone, cartilage, ribs, and chops. The thin blade with a curved edge facilitates the separation of meat, poultry, and fish from bone and skin. Its semi-flexibility allows for precision in hard-to-reach areas, ensuring perfect cuts every time for ribs, fillets, steaks, roasts, and chops.

product information: