NAKA Series 503121 X-7 Steel Forged 5-inch Fine-Edge Steak Knife with Sheath

About this item

The 5-inch Fine-Edge Steak Knife is designed to cleanly slice steak, poultry, and fish without tearing or shredding the meat.
This knife features a hollow edge, which reduces surface resistance on the blade and allows juices to flow, resulting in the cleanest cut.
Made of proprietary X-7 Damascus Steel, this fine-edge blade gives you the smoothest cut possible.
With a durable G10 handle, this ergonomic knife is comfortable and classic, displaying a distinct mosaic rivet on the handle.
Handcrafted by Master Artisans, this knife is a quality tool for kitchen needs and ways to elevate the look of your home. Each handcrafted knife comes with a magnetic saya sheath to keep the blade protected between uses.
NSF Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.